Get ready wine fans, SLO Wine Country’s “Harvest on the Coast” is set to begin Friday, November 7th, 2014 and continue through Sunday the 9th. This can’t miss event for both wine novices and connoisseurs is filled with a variety of wine tasting experiences ranging from winemaker dinners to tasting room open houses with live music.
Checkout the wine weekend lineup:
Friday, November 7th – Crafted on the Coast
The “Crafted on the Coast” Winemaker Dinner will take place on Friday evening. This collaborative event will feature six local winemakers and a specially planned undisclosed dinner menu by Chef Gregg Wangard. Wangard is the recipient of the 2014 Tourism Ambassador Award from the Visit San Luis Obispo County Annual Tourism Vision Workshop. He received this award due not only to his excellence as a chef in SLO County, but also to his dedicated community service, supportive actions for the “farm-to-table” movement and superlative marketing initiatives for SLO County.
The much awaited food and wine pairings for the evening will be a true coastal mystery to taste and to solve. Dinner guests are encouraged to guess the correct wine variety offered at each course for a chance to win a grand prize and a complimentary bottle of wine.